Cocktail Strainers
A smooth, crystal-clear drink starts with one crucial step: straining. Our cocktail strainer collection is designed to ensure every pour delivers a flawless, professional-grade result — an essential addition to any home bar setup.
A smooth, crystal-clear drink starts with one crucial step: straining. Our cocktail strainer collection is designed to ensure every pour delivers a flawless, professional-grade result — an essential addition to any home bar setup.
From the Hawthorne, with its flexible spring that fits a wide range of vessel sizes, to the Julep, designed specifically for use with a mixing glass, to the fine mesh strainer that catches even the smallest herb particles, you'll find everything here to craft pure textures. They help you handle any recipe efficiently and reliably, keeping ice and pulp out of the glass for a smooth, crisp finish.
Beyond the classics, we also have creative styles like a pineapple-shaped strainer, offering something for bartenders of every personality and aesthetic. They don't just help you achieve bar-quality drinks; they bring a sense of style and fun to the whole bartending experience.
Each strainer is also built with durability in mind. Made from 304 (18/8) stainless steel, they're built to withstand frequent use and hold up for years of cocktail making. If you're looking to elevate your home bar's look, gold-finish options are available, adding a touch of luxurious and eye-catching polish to your setup.
Explore common questions about strainers. Still need help? Visit our full FAQ center for details on products, orders, shipping, and more, or contact us anytime.
A cocktail strainer is a bar tool used to strain out ice, pulp, and other solid ingredients when pouring. It's typically used alongside a shaker or mixing glass, and is key to achieving a clean, smooth pour.
A cocktail strainer catches larger solid ingredients as you pour. Without one, pulp and ice chunks end up in the glass, resulting in a rough texture and a cloudy drink — both of which can seriously affect the drinking experience.
There are two main types:
For a finer filtration, a fine mesh strainer is sometimes used as a second pass.
A fine mesh strainer provides a second, finer level of filtration. Its tightly woven metal mesh catches small ice chips, fine pulp, egg white foam, and other particles. When used alongside another strainer, it produces a cleaner pour with a smoother texture and a clearer appearance.
Double straining is ideal when you want a cleaner, more refined drink. For example, if you are making cocktails like a Whiskey Sour, a second pass through a fine mesh strainer results in a noticeably smoother texture.
If you're only buying one, go with the Hawthorne strainer. Its spring coil flexes to fit a wide range of rim sizes, making it the most versatile option. It handles the straining needs of most cocktails and offers the best value for everyday use.
Join us for exclusive offers and the latest updates.